Vitafoods 2017 – FHI present their work

Vitafoods is an annual global nutraceutical event which takes place in Palexpo, Geneva, Switzerland.  It takes place this year from 9th to 11th May.

Strong FHI representation can be found as this 2017 event:

Tuesday 9th May @ Life Stages Theatre:

12:10 – 12:40:- Sinead Proos, FHI, ‘Bifidogenic – enhancing fermented milk components as an exciting alternative to fibres.

13:55 – 14:25:- Sean Hogan, FHI/Teagasc Moorepark, ‘Plant Based alternatives in infant nutrition’

Wednesday 10th May @ Centre Stage

13:35. Emma Feeney, FHI,  ‘Sensory Challenges in developing functional foods’

Click here for further details about Vitafoods 2017.