The anti-adhesive effect of bovine milk oligosaccharides against the respiratory tract pathogen Streptococcus pneumonia.
International Dairy Journal. Volume 81, June 2018, Pages 87-94
M. Marotta., J Ryan.,H Slattery.,R Hickey (2018)
Unlocking the biological potential of proteins from edible insects through enzymatic hydrolysis: A Review
Innovative Food Science and Emerging Technologies, 43: 239-252
Nongonierma A.B., & Fitzgerald R.J. (2017)